MOP 650.00
“The William Downie wines are made in the most natural way possible, not pushed or shoved in any direction. These are Australian Pinot Noir of the highest quality and the 2016 William Downie Gippsland Pinot Noir is sure to delight the many fans of this wines.
Medium to full bodied, this is a vibrantly fresh Pinot Noir packed with boysenberry, poached plum and raspberry notes delivering an intensity rarely found in Australian Pinot, supported by some attractive clove, spice notes. Once again this is a wine that will cellar up to ten years, although it's pretty hard to resist now.”
Bottle Size: 750 ml
Grape: Pinot Noir
“William Downie established his own label in 2003 after several years living and working in Burgundy.
His intention is to produce wines of purity and detail that reflect their place of origin. They are made in the most natural way possible, not pushed or shoved in any direction. They are not added to or subtracted from.
Although each of the William Downie wines is made from Pinot Noir, the Yarra Valley, Mornington Peninsula and Gippsland are more different than they are similar.”
